Dine with us.
à la carte
only available
tuesday. wednesday. thursday
chef’s table
A dining and drinking experience for parties of up to 4 guests.
You’ll have the best seat in the house, right in front of our open-plan kitchen,
watching our team do what they do best.
This will be an intimate and one-of-a-kind evening between you and our head chef.
150 per person
(does not include the cost of drinks)
FRIDAY + SATURDAY ONLY
Please reach out if you have any allergies.
Unfortunately we cannot cater to no/low fructose and FODMAP diets (including onion and garlic).
set menu
Our set menu is carefully curated by our team to offer the complete S+D experience.
Your server will take you through the menu on arrival.
95 per person
fridays + saturdays are set menu only
bookings of 5 or more are required to dine on our 95pp Set Menu.
groups larger than 14 guests are kindly asked to refer to our events page.
Please reach out if you have any allergies.
Unfortunately we cannot cater to no/low fructose and FODMAP diets (including onion and garlic).
drinks
we’re equally passionate about what goes in your glass, as what’s on your plate.
from a wine list that focuses on old-world gems, inspiring blends and forgotten varietals, to a cocktail menu that is lead by the ingredients available to us each season, with the most unique creations.